Latest from Restaurants

Candela's former owner, Matt Ross, is ready to tee off with a hotshot property duo.

A Facebook notice says doors open Thursday, but the new owner’s plans remain unclear.

Rest, celebrate, sip, dine and race your way through the season.

Saleable assets, including alcohol and furniture, are being auctioned online.

Restaurants control live offers on tables that might otherwise sit empty.

Waiheke wins, Auckland feasts and design takes centre stage across New Zealand.

The five-star hotel combines plush rooms, city views and excellent dining.

Diners are mourning the loss of the two long-running favourites.

Owner Sean Yarbrough says he wants to focus on franchising the business.

Matthew Aitchison says the near-death event was 'like a reset button'.

Starbucks will close 250 North American cafes in its latest turnaround push.

Owners believed in working hard, caring and giving their best, but it wasn't enough.

The two restaurants among 10 listings in Taupō in the latest Cuisine Good Food Awards.

'This is unfortunately another fatality in the hospitality industry' – Steve Lawrence.

The owners said they poured 'every penny' into the venture.

New Zealand’s Michelin-starred restaurants are reporting more jobs and bookings.

'We believe in the dream': A piece of northern Italy is coming to Auckland's North Shore.

The Grove, Baduzzi founders on their new menu - and restaurant.

Discover Dunedin by two wheels, with harbour views, cafés and a ferry ride.

In tribute to the late Dolly Parton, let's visit Dolly’s Tennessean Travel Stop.

From smoky Father’s Day dining to whale watching, five ideas for your travel diary.

The cafe was called 'racist' by some who believed English speakers would be kicked out.

The hospitality figures were wined and dined on a cruise after their near-death experience