Recipes
Fennel and scallop salad
Large, juicy and bright in colour, scallops are absolutely delicious
Latest from Christmas seafood recipes
Stories and analysis from The Northern Express Herald.
Crayfish with Spicy Moromiso Mayonnaise Sauce
Chef Makoto Tokuyama, co-owner of Cocoro restaurant, has a talent for artfully ...
Thai barbecue squid, chilli lime sauce and cucumber
A fresh, hot and incredibly simple dinner for two
Scallops with roast red pepper sauce
These scallops are a perfect starter, best served with a glass of champagne
Stir-fry of prawns in cos and radicchio leaves
Present your prawns in lettuce cups for a new take on this flavour-filled family favourite
Greenshell mussels with tomato creme sauce
There is something amazingly delicious about the salty sweetness of mussels served ...
Chargrilled diamond clams with horseradish, lime and chilli butter
You can order diamond clams from cloudybayclams
Scallop, jerusalem artichoke and watercress pesto
While jerusalem artichokes can be a bit irritating to peel, with all their lumps and ...
Seared scallops, microgreens and caper breadcrumbs
Serve scallops in their shells for a rustic entree
Seafood with avocado and chilli oil
As we near the end of the year, the prospect of a few days relaxing in the sunshine is ...
Prawns a la plancha with nam jim
I love cooking on the plancha - Spanish for a hot metal plate - for the searing heat ...
Grilled octopus, baby fennel, lemon and cumin salt
Baby octopus are often available fresh, but use frozen if you can't find any
Squid with chorizo, rosemary and preserved lemon
A simple tapa recipe with all the flavours of Spain, this grilled squid is served with ...
