Latest from Greenpeace

Stories and analysis from The Northern Express Herald.

The cutlery conundrum

With its roots in China, a new movement is sweeping the planet to discourage diners from going disposable.

The last fish supper

For years, we've considered fish to be a healthier, more eco-minded alternative to red meat and chicken, but today this has been called into doubt. Anna Hart finds out how we can enjoy seafood without a side-helping of guilt ...