Latest from The Country

Sporting events are expected to draw more than 68,000 people and bring in $10m.

A doe called Te Punga Delphine Molly won the Supreme Champion prize at the Show.

Joel Henare comes home to win the woolhanding again at the A&P Spring Show.

Fung has been acting chief executive since May.

Dry spring conditions and El Niño risks helped lift dairy prices at GDT by 2.5%.

The sale is subject to usual conditions, including Overseas Investment Office consent.

The four-day long weekend in Hawke's Bay is shaping as a cracker.

Rural connectivity in Tairāwhiti was impacted by the 3G switch-off earlier this year.

The deal removes India's 33% tariff on New Zealand sheepmeat.

The five-year permit would not allow mining, which would need separate approvals.

GLP-1 drugs drive demand for New Zealand protein and premium fruit.

One passenger sustained moderate injuries and another had minor injuries.

Damien O'Connor, Nigel Woodhead, Mark de Lautour, Dr Jacqueline Rowarth and John McOviney.

Woolworths did not say how many workers were affected or where meat is processed.

Tariff-free access now covers 57% of New Zealand exports to India.

Time magazine has selected 300 of the best inventions for 2026.

OPINION: New Zealand needs more science investment, not less, to grow exports.

Carterton forestry owners face a rate rise of more than 1200%.

Thousands braved cold, wet weather for the Spring Show's closing day.

On today: Nathan Guy, Nathan Stewart, Andrew Hoggard, Grant McCallum, and Phil Duncan.

Juggling finances, long hours and community involvement is all part of the gig.

Ngāti Rangi opposes the application in its present form over river discharge.

'The Lower North Island regions have longstanding dairy farming roots.'

Tauwhare farmer Roger Benton has collected vintage tractors for decades.

OPINION: Kale may be described as a superfood, but not everyone is convinced.

OPINION: From banana hoarders to pear lovers, every office has its fruit types.

'Trees have no business in a farmer’s vegetable garden' and other sage advice from 1879.

A former Melbourne chef swapped kitchens for cows, crops and a family farm in Welcome Bay.

Peter Reynolds was this year's recipient of the Horticulture Bledisloe Cup.