Lamb chops

Tamara West
Warren Elwin
By
Warren Elwin

Food writer

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Try this quick and easy marinade to make your lamb chops a bit different.

Ingredients

1 TbspHoney
1 TbspOlive oil
1 TbspFresh herbs, such as oregano, tarragon and thyme
1 tspSalt and freshly ground black pepper
6Lamb chops, or use lamb racks

Directions

  1. For a quick marinade combine 1 Tbsp honey with 1 Tbsp olive oil.
  2. Add 1 Tbsp finely chopped fresh herbs (such as oregano, tarragon and thyme), 1 tsp salt and freshly ground pepper. Mix together well.
  3. Thoroughly rub lamb chops or racks with the marinade and set aside until you're ready to cook. Cook on a hot barbecue grill or in the oven, until the lamb is just done.