Hot wings
Warren Elwin turns chicken in to some winning TV dinners for those eating in front of the sport.
Ingredients
| ¼ cup | Plum sauce |
| ¼ cup | Barbecue sauce |
| 1 can | Chipotle in adobo sauce, (use 2 chipotle chillies and 2 Tbsp of sauce) |
| 1 | Lemon, juice and zest of |
| 1 kg | Chicken wings (Main) |
Directions
- Blitz plum sauce, barbecue sauce, 2 chipotles, 2 Tbsp of the abodo sauce and the lemon zest and juice in a food processor.
- Season chicken wings with your favourite barbecue seasoning or rub and bake them, turning occassionally on a rack in an oven tray in a 200C oven until crispy. approximately 50 minutes.
- Toss the hot wings through enough sauce to coat evenly. Serve with a squeeze of lemon.